Protein Packed Pumpkin Muffins
A satisfying fall treat that helps meet your protein goals.
Time: 10 minutes prep, 30 minutes bake
Ingredients
Wet
- 2 eggs, beaten
- 1 banana, mashed
- 1 cup cottage cheese
- 1/2 cup packed pumpkin
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
Dry
- 1 1/2 cup oat flour
- 1 portion of vanilla protein powder
- 1/2 tsp salt
- 1 tsp baking powder
Optional
- 1 cup dried cranberries
- 1/2 cup chocolate chips
- 1/4 cup walnuts
Other
- Olive oil or other nonstick spray for muffin pan
Steps
- Combine wet ingredients
- Add dry ingredients to wet, combining as you go
- Spray muffin tin with nonstick spray and ensure the sides and bottom of each cup are coated
- Use teaspoon to add batter to each muffin cup
- Bake at 350°F (175°C) for 30 minutes